Have you heard of ‘good’ cream earlier than? It’s mainly a easy banana ice cream made by meals processing a frozen banana till it resembles a creamy tender serve.
It’s fast & healthy, takes about 5 minutes from begin to end, is made in your meals processor, and is nutritious and dairy free. I really like making good cream when I’ve additional bananas mendacity round, or if I’m craving tender serve ice cream however don’t really feel like leaving the home. These days there are a number of machines just like the Ninja Creami that make related ice cream options, however I believe a meals processor works simply positive (and can prevent fairly a number of $$$).
This blueberry good cream is certainly one of my favorites to make within the scorching summer time months when blueberries are candy and ripe. You can high it with something your coronary heart wishes. I really like crunchy granola, a drizzle of nut butter (chocolate almond butter, anybody?) and shredded coconut for texture.
What is “good cream?”
Nice cream really began as a easy banana ice cream made by meals processing a frozen banana till it resembled a creamy tender serve. This new wave of healthy ice lotions are usually plant-based, dairy free, made with none added sugars, and don’t require an ice cream maker. They’re all naturally sweetened with fruit!
This simple blueberry good cream has a banana base with loads of blueberry taste that you simply’ll love. Perfect for teenagers, too!

Blueberry good cream substances
When I say two substances I imply simply TWO easy substances. Plus your whole favourite toppings. All you’ll want is:
- Frozen blueberries
- Frozen bananas
That’s it! I like to recommend freezing your bananas which can be good and ripe in order that your blueberry good cream is completely candy and scrumptious.

How to make blueberry good cream
- Add your frozen blueberries and frozen bananas to your meals processor and course of till creamy, scraping down the sides as wanted.
- If you wish to eat it just like soft-serve ice cream, merely take pleasure in it as is. Otherwise, switch to a small container or loaf pan lined with parchment paper and freeze for 1-2 hours. The longer you freeze, the more durable it can get, so simply know you’ll have to thaw it out a bit earlier than you’re capable of scoop.
- Scoop into two bowls, add your favourite toppings and revel in.

Amazing good cream topping concepts
The better part about this straightforward blueberry good cream recipe is that you may add all the toppings your coronary heart wishes. I really like including:
How to retailer good cream
If you occur to have any blueberry good cream left over, merely retailer it in an hermetic container within the freezer. Because it’s fully plant-based it can keep good within the freezer for as much as 3 months! Go forward and make an enormous batch.
It has extra of a standard ice cream texture straight from the freezer, however you can even thaw it as a lot as you’d wish to take pleasure in it as tender serve.

More summer time treats you’ll love
Get all of my dessert recipes right here!
I hope you like this simple blueberry good cream recipe. If you make it, please depart a remark beneath and fee the recipe — I actually admire it! xo.
The
Ambitious Kitchen
Cookbook
125 Ridiculously Good For You, Sometimes Indulgent, and Absolutely Never Boring Recipes for Every Meal of the Day
2-Ingredient Blueberry Nice Cream

Delicious and straightforward 2-ingredient blueberry good cream made proper in your meals processor! Enjoy a healthy tackle conventional blueberry ice cream with this dairy free and vegan good cream recipe utilizing simply frozen blueberries and banana. Add your favourite toppings for the last word summer time deal with!
Ingredients
- 1 cup frozen blueberries
- 2 medium frozen ripe bananas
- Optional toppings:
- Granola
- Mini chocolate chips
- Shredded coconut
Instructions
-
Add frozen blueberries and frozen bananas to your meals processor and course of till creamy, scraping down the sides as wanted. If you wish to eat it just like soft-serve ice cream, merely take pleasure in it as is. Otherwise, switch to a small container or loaf pan lined with parchment paper and freeze for 1-2 hours. The longer you freeze, the more durable it can get, so simply know you’ll have to thaw it out a bit earlier than you’re capable of scoop.
-
Scoop into two bowls, add your favourite toppings and revel in.
Nutrition
Serving: 1serving (based mostly on 2)Calories: 144calCarbohydrates: 36.4gProtein: 1.6gFat: 0.9gSaturated Fat: 0.2gFiber: 5.2gSugar: 21g
Recipe by: Monique Volz // Ambitious Kitchen | Photography by Eat Love Eats
This submit was initially printed on June twenty sixth, 2020, and republished on May twenty ninth, 2024.
